I used a large ice cream scooper rubbed with butter to form balls then I gave them a little flatten job so they looked more like cookies. I used a piece of wax paper to flatten.
I melted some semi-sweet chocolate chips in the microwave with just a dash of vegetable oil and put the melted chocolate in a plastic baggie and drizzled it over the treats. Then I used some left over sprinkles from the cub scout cakes on the top.
They came out great. Easy, fun and delicious.