Thursday, December 20, 2012

Ginger Crinkle Cookies

This is a recipe that I received from my aunt's mother. I know, you are thinking isn't that your grandmother? Well my aunt married my uncle so her mother is no relation. :) 

These cookies are amazing and I think that Mrs. Stevens will approve of the job that I have done.  They are tender and have the perfect ginger flavor. yummy.

Ginger Crinkle Cookies


2 cups all-purpose flour, sifted
2 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon cinnamon
1 teaspoon ginger
2/3 cup vegetable oil
1 cup sugar
1 egg
4 Tablespoons molasses


Preheat oven to 350F. Sift together the flour, baking soda, salt, cinnamon, ginger.  In a mixing bowl combine oil, sugar, egg and molasses and beat well until smooth. Add the dry ingredients to the wet a little at a time until well combined.

Roll into small golf balls and place on ungreased baking sheets.  Bake for 11-12 minutes.
cool on wire racks.


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